Other Classes / Tastings

Dates and times are available on our bookings page.

The Chocolate At Home Studio

Chocolate At Home is a dedicated space to learn how to work with chocolate so you can create stunning, indulgent chocolates at home.

Paul will share his skills with you in a friendly, creative and fun environment so you have the confidence to be a wonderful chocolatier.

Brownie Baking Masterclass

Learn how to create Paul’s famous chocolate fudge brownies named as the best in London by TimeOut magazine, and customise them with ingredients and decorations, take part in a tutored chocolate tasting and enjoy Paul’s award-winning hot chocolate. You take home your brownies, plus a branded apron and the recipes.

Skills covered in this masterclass - Brownie baking, create decoration and toppings, tutored bean-to-bar chocolate tasting.

Class lasts 2.5 hours, and is priced at £95 per guest. You take everything you’ve made home with you, plus the recipes and a branded Chocolate At Home apron. Enjoy Paul’s Gold award-winning hot chocolate and brownies or truffles on arrival.

All have 4 places. So, if you book with 3 friends, you can have an exclusive private class in our chocolate studio.

Ultimate Chocolate Cookies

Bake perfectly soft-in-the-centre triple chocolate chip cookies, take part in a tutored chocolate tasting and enjoy Paul’s award-winning hot chocolate.

Skills covered in this masterclass - perfect triple chocolate cookie dough, bake to perfection, fill your cookies, temper chocolate and decoration.

Class lasts 2.5 hours, and is priced at £95 per guest. You take everything you’ve made home with you, plus the recipes and a branded Chocolate At Home apron. Enjoy Paul’s Gold award-winning hot chocolate and brownies or truffles on arrival.

All have 4 places. So, if you book with 3 friends, you can have an exclusive private class in our chocolate studio.

Perfect Chocolate Truffles

Learn how to create Paul’s world award-winning dark chocolate water ganache truffles and add your own flavours, hand roll and enrobe your truffles, take part in a tutored chocolate tasting, plus you willl learn how to table temper chocolate.

You will create between 30 and 40 truffles.

You will pack your truffles into beautiful boxes with ribbons.

Skills covered in this masterclass - Water ganache, table tempering, hand rolling, hand enrobing, decoration techniques, tutored chocolate tasting, packing and presentation.

Class lasts 2.5 hours, and is priced at £95 per guest. You take everything you’ve made home with you, plus the recipes and a branded Chocolate At Home apron. Enjoy Paul’s Gold award-winning hot chocolate and brownies or truffles on arrival.

All have 4 places. So, if you book with 3 friends, you can have an exclusive private class in our chocolate studio.

Chocolate Tempering Workshop

Master the essential skill of table top slab and seeding tempering, and create stunning chocolate bars and chocolate bark. With essential oils and a variety of ingredients, you will create your own flavours, textures and beautiful decorations.

Paul will guide you step by step so you can master the art of tempering chocolate. You will have the time needed to create stunning chocolate bars and chocolate bark with your tempered chocolate and present your chocolate creations in beautiful packaging.

Class lasts 2.5 hours, and is priced at £95 per guest. You take everything you’ve made home with you, plus the recipes and a branded Chocolate At Home apron. Enjoy Paul’s Gold award-winning hot chocolate and brownies or truffles on arrival.

All have 4 places. So, if you book with 3 friends, you can have an exclusive private class in our chocolate studio.

NEW - Festive Filled Chocolate Bar Masterclass. FULLY BOOKED

Festive fun and flavours from the moment you arrive.

Enjoy a festive spiced hot chocolate and Christmas brownie on arrival.

Filled bars are the most on-trend chocolate. In this class, you will create your own set of 6 generously filled chocolate bars using Guittard chocolate and a selection of festive ingredients to create bespoke indulgent festive chocolate bars. Think Willy Wonka, over-the-top indulgence and stocking filler perfection.

Paul will demonstrate all the skills, then it's your turn to get creative. Using milk or dark chocolate and lots of ingredients, you will create silky smooth caramel, learn how to temper chocolate and create stunning, generously deep-filled chocolate bars.

Skills covered in this masterclass - Tempering, Sea salted caramel, shelling, decoration, tutored chocolate tasting and packing and presentation.

Pricing for the above masterclasses.

Classes lasts 2.5 hours, and each class is priced at £95 per guest. You take everything you’ve made home with you, plus the recipes and a branded Chocolate At Home apron. Enjoy Paul’s Gold award-winning hot chocolate and brownies or truffles on arrival.

All have 4 places. So, if you book with 3 friends, you can have an exclusive private class in our chocolate studio.